Country Buttermilk Chicken Tenders

Make the most delicious country style buttermilk chicken tenders with this easy recipe. A southern specialty for the most juicy and tender chicken.

INGREDIENTS
CHICKEN AND MARINADE INGREDIENTS
2 pounds chicken breast tenderloins
1 cup buttermilk
1 teaspoons salt
½ teaspoon paprika
¼ teaspoon cayenne pepper
¼ teaspoon garlic powder

BREADING INGREDIENTS
1-1/2 cups all purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
¾ teaspoon garlic powder
1-1/2 teaspoons baking powder
3 tablespoons buttermilk
INSTRUCTIONS
Place all marinade ingredients in a large ziplock bag, mix up well and add chicken. Close bag tightly and marinate in the refrigerator for at least 4 hours, or overnight is even better.
Mix all breading ingredients in a large bowl. Consistency will be crumbly, which is perfect.

FULL

source https://recipeloves.blogspot.com/2019/06/country-buttermilk-chicken-tenders.html